Being a mountaineer is no easy feat. I tried climbing Mt. Pico De Loro a few years back thinking it would be a simple walk in the woods. NOPE! One needs strength, conditioning, and proper nutrition to survive a trek. For members of the UP Mountaineers, perhaps the country’s most popular mountaineering organization, some adventures were meant to be savored by the palate.  What would be: Best consumed on a sweaty day spent on a tiring trail? Easy to prepare around a campfire? Nutritional for the next leg ahead? Edsel Segovia, Certified Strength and Conditioning Specialist and a National Strength and Conditioning Certified Personal Trainer (CSCS, NSCA-CPT) started things off in the challenge with a brief talk on…